100+ Recipes for Breakfast & Brunch

With 100+ Recipes for Breakfast & Brunch all in one place, there’s something here for everyone. Plus recipes that are easy for kids to make!

100+ Recipes for Breakfast & Brunch

With 100+ Recipes for Breakfast & Brunch all in one place, there’s definitely something here for everyone! Including a section of recipes that are easy enough for kids to make on Mother’s day plus a section of recipes that accommodates special dietary needs (like gluten free!) towards the bottom of the post.

Pancakes

3 Tips to Make the BEST Pancake Recipes for Breakfast & Brunch

Cook the pancakes in melted butter (not cooking spray).
Use an electric griddle instead of a pan on the stove. It eliminates the risk of burning and cooking unevenly.
Use REAL buttermilk. Doing this will always make the best, fluffiest pancakes.

Read on for 100+ Recipes for Breakfast & Brunch all in one place!

Doctored Up Pancakes Mix 3 Ways Recipe

Brownie Batter Pancakes Recipe

Lemon Poppyseed Pancakes with Strawberry Syrup Recipe

Pumpkin Cornmeal Pancakes Recipe

Cinnamon Roll Pumpkin Pancakes Recipe

Banana Chocolate Chip Pancakes with Peanut Butter Syrup Recipe

Soft & Fluffy Buttermilk Pancakes Recipe

Cinnamon Oatmeal Blender Pancakes Recipe

Soft & Fluffy Whole Wheat Pancakes Recipe

Skinny Funfetti Buttermilk Pancakes (Gluten Free option) Recipe

Melt in Your Mouth Buttermilk Pancakes + Buttermilk Syrup Recipe

Oatmeal Chocolate Chip Buttermilk Pancakes Recipe

Waffles

5 Ways to Doctor Up a Waffle Mix

Add 1 tsp vanilla extract, 1/2 tsp butter extract, 1/2 tsp almond extract, and a handful of sprinkles to make FUNFETTI waffles.
Generously brush each side of the cooked waffle with melted butter. Then dip in cinnamon sugar to make CHURRO waffles.
Mix 1/4 cup of melted peanut butter into the batter. Top with homemade blackberry sauce to make PB&J waffles.
Add a handful of chopped pepperoni, shredded mozzarella, and about a teaspoon of Italian seasoning to the batter. Dip the cooked waffles in marinara for PIZZA waffles.
Serve each waffle with a scoop of vanilla ice cream and sundae toppings to make ICE CREAM SUNDAE waffles.

Need Liege waffles in a hurry? I got you! This Liege Waffles Recipe Hack is the perfect shortcut recipe to make an extra special breakfast (or treat) when you don't have time to make the dough from scratch.

Churro Waffles

These waffles are so easy to make and absolutely melt-in-your-mouth incredible. My favorite Belgian Waffles dipped in butter and coated in cinnamon sugar.

Multigrain Waffles

These multigrain waffles are as soft and fluffy as my favorite Belgian waffles-- but a lot more nutritious!

Gingerbread Waffles Recipe

Turn your regular waffle recipe up a notch and try these gingerbread waffles instead. The subtle hint of warm spices paired with sweet molasses and brown sugar is both aromatic and delicious. Try topping these with cookie butter, whipped cream, and pomegranate arils.

Apple Cider Waffles with Apple Cider Syrup

Here is a recipe for the perfect Fall weekend breakfast or brunch: Apple Cider Waffles with an amazing homemade Caramel Apple Cider Syrup.

Homemade Liege Waffles

These waffles have a soft center like brioche and and sugary, crispy outside. They are delicious fresh and warm or even served at room temperature.

Easy & Fluffy Belgian Waffles

These are our family's very favorite homemade belgian waffles. Crispy on the outside, soft and steamy on the inside.

Vanilla Bean & Blueberry Waffles

Soft & Fluffy Protein Belgian Waffles Recipe

French Toast

How to keep French toast from becoming soggy:

The most important first step in preventing soggy French toast is to make sure that you are using the right kind of bread. Thick-sliced brioche and French bread are wonderful for French toast.
Dry out the slices of bread in the oven before dipping them in the custard. Set the oven for 300ºF and place the slices of bread directly on the racks. Allow them to bake for several minutes until quite dry to the touch.
Let excess liquid drain from the bread before cooking. Once you dip the bread in the custard mixture, place it on a cooling rack for a few minutes and allow the excess liquid to drip into another pan.

Best French Toast Recipe

Pumpkin French Toast Casserole Recipe

Overnight French Toast Recipe

Monkey Bread French Toast (Kneaders Chunky French Toast Copycat) Recipe

Bananas Foster French Toast Recipe

Overnight Blueberry French Toast Recipe

Pumpkin Overnight Baked French Toast Recipe

Biscoff Raspberry Stuffed French Toast Recipe

Cinnamon Roll Stuffed Baked French Toast Recipe

Muffins

How to Make Really Moist Muffins that Won’t Dry Out

Use oil instead of butter (or a combination of oil and butter). A lot of muffin recipes call for all butter, but this will 100% for sure create to dry, crumbly muffins. I love using coconut oil in my muffins!
Everyone knows the number one rule of muffin-making is to not overmix your batter! If there are some streaks of flour or lumps, that’s just fine.
Just as important as #2 is this: use room temperature ingredients. You will be amazed at how soft and moist your muffins will be if you bring the cold ingredients to room temperature first.

Monkey Bread Muffins Recipe

Pumpkin Donut Muffins Recipe

Monster Cookie Muffins Recipe

Pumpkin Pudding Muffins Recipe

Strawberry Basil Muffins Recipe

Triple Chocolate Muffins Recipe

Blueberry Crumble Muffins Recipe

Lemon Chia Seed Pudding Muffins Recipe

Vanilla Almond Poppy Seed Muffins with Lemon Glaze Recipe

Triple Chocolate Zucchini Muffins Recipe

Raspberry White Chocolate Muffins Recipe

Whole Wheat Chocolate Chip Muffins Recipe

Berries and White Chocolate Muffins Recipe

Buttermilk Cinnamon Crumble Muffins Recipe

Bakery Style Chocolate Chip Muffins Recipe

Oatmeal Chocolate Chip Pancake Muffins Recipe

Peanut Butter Nutella Swirl Banana Muffins Recipe

Cream Cheese Banana Chocolate Chip Muffins Recipe

Donuts

How to Make the Perfect Baked Donuts

Snag an affordable donut pan on Amazon! Go ahead and get this 2-pack. Every recipe I’ve ever used makes at least a dozen cookies, and it’s such a pain to only have one 6-donut pan (speaking from experience)!
Pipe the batter into the donut pan rather than spooning it in. This ensures even baking throughout all the donuts. You can use a gallon size zipper bag to do this– just fill it and snip the corner. But I always have piping bags on hand, so I usually use those.
Generously grease the pan!!! This is so important for two reasons: 1) you want the donuts to release easily from the pan for obvious reasons. And 2) the oil from the cooking spray will get hot quickly and create an almost-fried exterior, mimicking an actual fried donut!
Glaze the donut. No matter what kind of frosting or topping you’re adding, always glaze the donut first. This will also give it that bakery-style donut taste and texture.

Bisquick Donuts Recipe

Apple Cider Donuts Recipe

Easy Biscuit Donuts Recipe

Banana Bread Donuts Recipe

Heavenly Hash Donuts {Gourdoughs Copycat Recipe}

Baked Pumpkin Donuts Recipe

Black and White Donuts Recipe

Best EVER Baked Donuts of All Time Ever. Recipe

Skinny Chocolate Donuts Recipe

Rainbow Chocolate Donuts for St. Patrick's Day Recipe

Baked Whole Grain Donuts Recipe

Samoas Banana Bread Donuts Recipe

Baked Chocolate Cake Donuts Recipe

Strawberry Shortcake Donuts Recipe

Bacon Fried Chicken & Donuts Recipe

Baked Pumpkin Nutella Donuts Recipe

Baked Lemon Poppyseed Donuts Recipe

Banana Chocolate Chip Donuts with Biscoff Glaze Recipe

Baked Devil's Food Cake Donuts Recipe

Old Fashioned Buttermilk Donuts Recipe

Cinnamon Sugar Baked Pumpkin Donuts Recipe

Cookies & Cream Baked Chocolate Donuts Recipe

Monkey Bread

Does Monkey Bread have to be made in a bundt pan?

No way! You can bake monkey bread in any kind of baking pan. You can even make monkey bread muffins! Here are a few of my favorite baking dishes, and they would all be perfect for baking monkey bread.

Bread Pudding

How to prepare bread pudding the night before:

Pour the custard over the bread pieces.
Gently move the bread around so that it’s coated evenly in the custard.
Cover with plastic wrap and refrigerate overnight.
The following morning: transfer the mixture to the baking dish and bake according to the recipe.

Sweet Rolls & Cinnamon Rolls

3 Ways to Upgrade Cinnamon Roll Recipes for Breakfast & Brunch

Mix sprinkles into the dough before it rises, add sprinkles to the filling, and then spread this Rainbow Chip frosting on top of the cinnamon rolls while they’re still warm.
Start with this Funfetti Oreo cake mix and my Cake Mix Cinnamon Roll recipe. Crush Oreo cookies in a blender or food processor to make superfine crumbs (not chunky crumbles), and replace the cinnamon sugar in the filling with the cookie crumbs.
Skip the rolls altogether and make a cinnamon roll cake instead. It’s SO GOOD!

4 thoughts on “100+ Swanky Recipes for Breakfast & Brunch”

Averie @ Averie Cooks

May 11, 2014 at 12:23 am

I love breakfast and brunch and want to pin this whole post (I actually think ive pinned about half of it..LOL)

Thanks for including my The Best Glazed Mixed Berry Scones & Salted Caramel Buttermilk Brown Sugar Muffins – I appreciate it Becca & Ashton! And happy mother’s day to you both!
Lindsey @ American Heritage Cooking

May 11, 2014 at 10:53 pm

That first photos with the syrup…be still my beating heart! Holy wow! This is an amazing round-up!

And Happy Mother’s Day!!
Adelina

May 13, 2014 at 1:33 pm

What a great collection of recipes! I’m always stuck eating the same things over and over again for breakfast.
Kristyn Merkley

May 16, 2014 at 1:03 pm

I love breakfast recipe – thanks for a great collection!!

Comments are closed.