Brownie Mix Cookies Recipe

Gooey chocolate insides and crackly tops make this brownie mix cookies recipe the ultimate combo of brownies and cookies. Try mixing in your favorite candies or eating a scoop of ice cream sandwiched in between two fresh-from-the-oven cookies. You'll be in heaven!

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Brownie Mix Cookies Recipe

Ingredients

Supplies

Heavy Duty Stainless Steel Baking Sheet

Commercial Grade Baking Sheets

Norpro 39mm Cookie Scoop

Norpro 39mm Cookie Scoop

Oxo Good Grips Wooden Spoons

OXO Good Grips Wooden Spoons

Brownie Mix Cookies Recipe

Instructions

  1. Preheat oven to 375ºF.
  2. Use an electric mixer to beat all the ingredients into a smooth dough.
  3. Scoop two tablespoons of dough at a time into mounds on an ungreased cookie sheet (see below for a step-by-step photo tutorial on my scooping method), keep dough about 2 inches apart.
  4. Bake for 9 minutes.
  5. Remove from oven and give cookie sheet a light tap on the top of the oven or counter top to release some air from the cookies (which creates those nice crackly tops).
  6. Let cool for 2-3 minutes on baking sheet before transferring to a wire rack to cool completely.
  7. Can be stored in an airtight container or in the freezer.

Brownie Mix Cookies Recipe

Suggested Variations

Mix-in Ideas

Mini Marshmallow Bits

Mini Marshmallow Bits

Heath Bits ‘o' Brickle Baking Bits

Heath Bits ‘O' Brickle Baking Bits

Oreo Medium-small Crumbles

Oreo Medium-Small Crumbles

Andes Mints Baking Chips

Andes Mints Baking Chips

Cosmic Brownie Candy Chips

Cosmic Brownie Candy Chips

Reese's Pieces Candy For Baking

Reese's Pieces Candy for Baking

Serving Ideas

  • Brownie Ice Cream Sandwich – try it with cookie dough ice cream!
  • Cosmic Brownie Cookies – spread with chocolate frosting and add candy chips.
  • Dipped – dip half of the cookie in chocolate and add sprinkles or nuts like this.

Baking Ideas

  • S'mores Brownies – scoop the dough on top of a graham cracker and bake. Press a marshmallow into the cookies while hot and return to the oven under the broiler for a minute to toast the marshmallow.
  • Press the cookie dough flat and wrap it around a piece of caramel before baking. These Werther's Soft Caramels are THE BEST for baking.
  • Stuff the dough with a cookies & cream candy bar before baking!

Fudgy delicious Brownie Mix Cookies

Brownie Mix Cookies

Yield: 18-24
Prep Time: 10 minutes
Cook Time: 9 minutes
Total Time: 19 minutes

Gooey chocolate insides and crackly tops make these brownie mix cookies the ultimate marriage of brownies and cookies. Try mixing in your favorite candies or eating a scoop of ice cream sandwiched in between two fresh-from-the-oven cookies. You'll be in heaven!

Ingredients

  • 18.25 ounce box brownie mix (JUST the dry mix)
  • 2 eggs
  • 1/4 cup canola or vegetable oil
  • 1/4 cup flour
  • 3/4 cup chocolate chips
  •  

Instructions

  1. Preheat oven to 375ºF.
  2. Use an electric mixer to beat all the ingredients into a smooth dough.
  3. Scoop two tablespoons of dough at a time into mounds on an ungreased cookie sheet (see below for a step-by-step photo tutorial on my scooping method), keep dough about 2 inches apart.
  4. Bake for 9 minutes.
  5. Remove from oven and give cookie sheet a light tap on the top of the oven or counter top to release some air from the cookies (which creates those nice crackly tops).
  6. Let cool for 2-3 minutes on baking sheet before transferring to a wire rack to cool completely.
  7. Can be stored in an airtight container or in the freezer.
Nutrition Information:
Yield: 20 Serving Size: 1
Amount Per Serving: Calories: 181Total Fat: 9gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 19mgSodium: 86mgCarbohydrates: 25gFiber: 0gSugar: 4gProtein: 2g

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