Graham Cracker Pie Crust Recipe

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This perfect, delicious, buttery Graham Cracker Pie Crust is so simple to make and a must-have at your Thanksgiving pie table. All you need are a few simple ingredients, 10 minutes (or less), and something tasty to fill your pie crust with. If you’re looking for the perfect pie crust, you’ve found it!

Check out all of my pie recipes right here.

This perfect, delicious, buttery Graham Cracker Pie Crust is so simple to make and a must-have at your Thanksgiving pie table.

Main Ingredients Needed for Graham Cracker Pie Crust

  • graham crackers
  • brown sugar
  • butter

This perfect, delicious, buttery Graham Cracker Pie Crust is so simple to make and a must-have at your Thanksgiving pie table.

Pie Ideas for Your Crust

Recipe Tips & Notes

  • To cut down on dirty dishes, I crush the graham crackers in a large zip top bag. Then I add the butter (sliced) and brown sugar to the bag and toss the whole thing into the microwave. Microwave it for a minute and then seal up the bag (press out as much air as possible). Smush the crumbs, butter, and brown sugar together until all of the ingredients are combined to form the crust. Pour contents straight from the bag into the pie dish.
  • I find laying a sheet of foil over the crust makes it easier to press into the pie pan. Check out this IG video to see what I mean.
This perfect, delicious, buttery Graham Cracker Pie Crust is so simple to make and a must-have at your Thanksgiving pie table.

Graham Cracker Crust

Yield: 1 pie crust
Prep Time: 10 minutes
Total Time: 10 minutes

This perfect, delicious, buttery Graham Cracker Pie Crust is so simple to make and a must-have at your Thanksgiving pie table.

Ingredients

  • 9 whole graham crackers (or 1½ cups crumbs)
  • 1/4 cup brown sugar
  • 7 tbsp salted butter, melted

Instructions

  1. Crush the graham crackers into a fine crumble.
  2. Mix together the crumbs, butter, and brown sugar.
  3. Press the mixture into a pie dish. Use a measuring cup to pack it down tightly and up the sides.
  4. Freeze for 10 minutes before filling.

Does Pie Crust Make Your Nervous? No Need!

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Ashton is passionate about the blogging community and helping new bloggers turn their blogs into careers. She co-founded an online blog conference for new bloggers called Online BlogCon. She also spoke at the Build Your Own Blog Conference in SLC in 2013 on DIY blog design.

Something Swanky and/or Ashton have been featured by LDS LivingBetter Homes and Gardens, Cosmopolitan Magazine, Country Living Magazine,  and multiple times on Spoonful, BuzzFeed, and The Huffington Post.

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Something Swanky and/or Ashton have been featured by LDS LivingBetter Homes and Gardens, Cosmopolitan Magazine, Country Living Magazine,  and multiple times on Spoonful, BuzzFeed, and The Huffington Post.

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