Maple Glazed Pecans
I’m crazy about these glazed pecans. They make everything more delicious– I like them on top of ice cream and cakes, in salads, mixed into yogurt, in snack mix and popcorn, on my peanut butter smeared apple, and about a million other ways. If you can eat it, maple glazed pecans will make it better. Period.
Not to mention, they’re pretty awesome to snack on all on their own!
Know what else I love about these glazed pecans?
You guessed it: they are so incredibly easy to make. The whole process from start to finish takes about 20 minutes (only 2-3 minutes of that is actual hands-on time), and it really doesn’t make much of a mess at all. I dirtied one medium saucepan, a rubber spatula, and a tablespoon. That’s it.
Seriously. This is my kind of a recipe! Two thumbs up over here.
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