Red Velvet Cake with White Chocolate Frosting

This Red Velvet Cake with White Chocolate has three layers of delicious, moist red velvet cake filled and frosted with white chocolate buttercream.

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This Red Velvet Cake with White Chocolate has three layers of delicious, moist red velvet cake filled and frosted with white chocolate buttercream.

Main Ingredients Needed for this Recipe

  • Flour
  • Dixie Crystals Extra Fine Granulated Sugar
  • Vegetable Oil
  • Buttermilk (NO SUBSTITUTES)
  • Eggs
  • Red Food Coloring (a whole bottle, or 1 ounce)
  • Vinegar
  • Butter
  • Heavy Whipping Cream
  • White Chocolate
  • Dixie Crystals Confectioners Powdered Sugar

This Red Velvet Cake with White Chocolate has three layers of delicious, moist red velvet cake filled and frosted with white chocolate buttercream.

How to Make this Recipe (Step-by-Step)

1. Sift the dry ingredients and mix the wet ingredients separately.

This Red Velvet Cake with White Chocolate has three layers of delicious, moist red velvet cake filled and frosted with white chocolate buttercream.

 

2. Mix the dry ingredients into the wet.

 

3. Divide between three 8-inch pans; bake and let cool.

 

4. Make the frosting: start by creaming the butter.

 

5. Melt the white chocolate with warm cream.

 

6. Cream the white chocolate into the butter.

 

7. Powdered sugar and vanilla until it’s all nice and creamy.

8. Frost and assemble the cake! See video below:

This Red Velvet Cake with White Chocolate has three layers of delicious, moist red velvet cake filled and frosted with white chocolate buttercream.

This Red Velvet Cake with White Chocolate has three layers of delicious, moist red velvet cake filled and frosted with white chocolate buttercream.

Ready to make this recipe?

CLICK OVER TO DIXIE CRYSTALS TO GET THIS RECIPE

 

Love Red Velvet? Me Too!

Check out my favorite Red Velvet recipes below.

Cake Man Raven’s Red Velvet Cake

Red Velvet Cake with Cream Cheese Frosting

Easiest Ever Red Velvet Macarons

Easiest Ever Red Velvet Macarons

 

Red Velvet Turtle Poke Cake

Red Velvet Turtle Poke Cake

 

Ashton Swank

Ashton is the owner and author of Something Swanky. Although first and foremost a wife and mother, she considers herself an online entrepreneur, freelance writer and photographer, and brand ambassador. Her focus is in food styling, food photography and recipe development.