Butterscotch Pecan Pie
This recipe for Butterscotch Pecan Pie is a fun twist on an old family favorite. It’s one of my favorite recipes this season!
First, I have a special holiday project in the works that is very near and dear to my heart. Please check it out! ❤️
Second, our house closing is a mere 4 days aways! So as the screws become looser and looser in my head, I have to beg for your patience. Particularly from my email readers. Y’all know what I’m talking about ????.
I promise, I’ll get my stuff together by January at least! ????????????
Okay. Now let’s talk pecan pie. Specifically, this butterscotch pecan pie! As much as I a love a good classic like pumpkin or apple or even a chocolate pecan pie… this butterscotch pecan pie just might have stolen my heart for good.
This recipe is a twist on my family favorite Chocolate Chocolate Chip Pecan Pie. Have you tried it yet?? You really should put it on your Thanksgiving menu. It’s seriously so good. It has melted chocolate chips mixed right into the filling and then even MORE chocolate chips added at the end with the pecans.
This pie is that, but with butterscotch chips.
Just imagine… a thick, buttery, flaky homemade pie crust (did you get the memo? I finally found an EASY all-butter pie crust recipe that even I can’t mess up!) filled with a gooey butterscotch pie filling that exceeds your every Thanksgiving pecan pie dream.
You guys. This pie is EVERYTHING.
You are so welcome.