Lemon White Chocolate M&M Cookies

Lemon White Chocolate M&M Cookies | www.somethingswanky.com

Something that I really love about being a blogger is getting to be a part of a close-knit blogger community. It sounds strange that we can use the words “close-knit” and “community” to describe a group of people who live far from each other, have oftentimes never met even once in person, and seemingly only have their “online lives” in common with each other. And it is a little bit of a strange concept. But it’s true.

I’ve been lucky enough to personally meet many of the ladies I know through blogging, and in almost every instance, I felt like we had been best friends for ages!

Today many of my wonderful blogging friends and I are celebrating a very special blogger: Lisa from Wine and Glue! Today is her virtual baby shower, and we are all gushing with excitement for the sweet mama-to-be! Lisa is simply amazing, and I cannot wait for her to welcome her newest little girl into the world.

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If I could throw Lisa a real-life baby shower today, these Lemon White Chocolate M&M Cookies would definitely be on the desserts table. They’re SO easy to make, beautifully pastel, and taste delicious– perfect for welcoming a spring-time baby!

Lemon White Chocolate M&M Cookies | www.somethingswanky.com

Lemon White Chocolate M&M Cookies

Yield: 2 dozen

Ingredients

  • 18.25 ounce box lemon cake mix (JUST the dry mix)
  • 2 eggs
  • 1/2 cup canola or vegetable oil
  • 1/4 cup flour
  • 1 cup white chocolate M&Ms

Instructions

  1. Preheat oven to 350ºF. Line a baking sheet with parchment or a silicone mat.
  2. Reserving the M&Ms, mix all ingredients together until dough forms.
  3. Stir in the M&Ms.
  4. Scoop dough by heaping tablespoons onto prepared baking sheet and bake for 10 minutes.
  5. Remove from oven and let cool on baking sheet for 10 minutes before removing to a wire rack.
https://www.somethingswanky.com/lemon-white-chocolate-mm-cookies/

Recipe slightly adapted from: Food.com

WG-2

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Ashton Swank

Ashton is the owner and author of Something Swanky. Although first and foremost a wife and mother, she considers herself an online entrepreneur, freelance writer and photographer, and brand ambassador. Her focus is in food styling, food photography and recipe development.