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Pumpkin Chocolate Chip Cookies pressed into cups holding homemade salted caramel sauce and cheesecake buttercream! Delicious, impressive, and perfect for Fall!

Cheesecake Caramel Pumpkin Cups

   I’m all about cookie cups lately. Can’t stop making them. Don’t know why I’d want to anyhow. They’re absolutely fantastic! Quick. Easy. Bite sized. And it’s a cookie + frosting– which I’m always...

Guest Blogger and Mini Fruit Tarts

Guest Blogger and Mini Fruit Tarts

If you come to my Sweet Treats Parties every Thursday (which you should ALL do! Ahem.) You’ve probably noticed that I LOVE just about everything that comes from Crazy For Crust. Dorothy just makes...

{DIY} Moose Munch

{DIY} Moose Munch

I have these two friends, Harry and David. We’re not really as close as I’d like to be. There’s the issue of money, of course. It costs a pretty penny to be much in...

Using Leftovers: Press and Fill

Using Leftovers: Press and Fill

“Jack of all trades, master of none.” That’s me. Just call me Jack. But there is one teensy-weensy, itsy-bitsy exception: LEFTOVERS I am awesome at leftovers. Especially dessert leftovers (obviously, right?). Seriously, my favorite...

PB Turtle Kiss Surprise Cookies

PB Turtle Kiss Surprise Cookies

 I have some really sad news today. My computer isn’t going to make it. It took a turn for the worst last week, and it’s just not going to pull through. I’ll do the...

Donsuemor Cute Cakes {Cutie Pie}

I was recently given the opportunity to sample a box of Donsuemor’s Cute Cakes and charged with creating a recipe that would uphold the adorable deliciousness that is Donsuemor desserts. Have you heard of...

Hot Fudge Sundae Cupcakes

Hot Fudge Sundae Cupcakes

   I love chocolate ganache. Love, love, love— pure, adoring, unconditional love.  For chocolate ganache. You know why? It’s delicious and decadent, obviously. But more than that– you can do so much with it....

Perfect Ganache {How To}

Perfect Ganache {How To}

I love chocolate ganache. It’s decadent, it’s versatile, and it’s easy. So, in an effort to make today a little less Monday-ish, I’m declaring today Chocolate Ganache Day– and will be providing you with...

Eagle Scout Flag Cake with Fondant

Eagle Scout Flag Cake with Fondant

I have four younger brothers (four!) and all of them are Boy Scouts. Three of the four are Eagle Scouts now (we’ll give the 12-year old a pass for now– he’s still got time),...

Bueno Bar Ice Cream

Bueno Bar Ice Cream

My brother recently returned from a BYU Study Abroad program in Paris. When he asked what kind of a souvenir I wanted him to bring back for me, I didn’t hesitate to ask for...