Ice Cream in a Bag Recipe posted by Pin Share Tweet Email Jump to Recipe SomethingSwanky is reader-supported. When you buy through links on our site, we may earn an affiliate commission at no extra cost to you. No ice cream maker required! All you need is ice, rock salt, and a few simple ingredients to shake up inside a bag. A perfect recipe for kids! Oh man, you guys! I can’t believe I haven’t posted this recipe yet!! It’s practically pumpkin season (which I’m late posting for every year as it is), and here I am with twoย summer-y ice cream recipes left to post. Sometimes I just get soย obsessed withย making more and more and more recipes, that I forget what I’ve already got on hand. ????ย *palm to the head* Anyway. I don’t want to delay sharing this recipe any longer with you guys, so I’m going to jump on in! Making homemade ice cream was on our bucket list for this summer, but I kept forgetting to put the ice cream canister in the freezer. And I knew the overnight recipe wouldn’t fly with this kid, because… you know. We’d have toย wait. ???? But I’m glad we didn’t go that route, because we had so much fun making this ice cream in a bag recipe! Plus, it is absolutely DELICIOUS. I was really pleasantly surprised at how good this ice cream is. I mean… it’s cream and sugar, so how bad can it be, right? But still, I had kind of assumed it might be a little runny or a little icy or a little…. something or other. But it actually turned outย just right. Like, perfect-o. So how does this magic work? Well, let me tell you all about it! First, you need someย basic ingredients: โ Half & half โ Sugar โ Vanilla extract โ Ice โ Rock salt (not much) โ Gallon sized zip top bags โ Toppings โ Little helping hands to shake the bag! You’ll mix together the cream (half & half), sugar, and vanilla and pour it all into a bag– zip that up tight! Then you’ll putย thatย bag intoย another bag filled with the ice and rock salt (and I’d suggest double bagging here). And then….ย shake, shake, shake, shake! For 10 whole minutes. You can even play a game of hot potato and toss the bag to each other, which is what we ended up doing, to keep your hands from freezing! Voila! Open the bag, scrape down the sides, andย like magic… perfect homemade ice cream in less than 10 minutes without an ice cream machine! (unless you count child labor asย aย machine… which I don’t ????). Add toppings and dig in! Hopefully it’s still warm enough and summer enough wherever you are that you can enjoy a little more homemade ice cream. I’ve got one more summer-y ice cream recipe coming your way this week, and thenย hello!ย all-things-pumpkin and velvety rich cakes and Thanksgiving pies! Continue to Content Homemade Ice Cream in a Bag Recipe Yield: 2 Servings Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes This is an interactive and fun ice cream making experience right in your home. It's a perfect family activity that requires no ice cream machine and brings about a deliciously chilled delight. Print Ingredients 1 cup half-and-half 2 tablespoons granulated sugar 1/2 teaspoon pure vanilla extract 3 cups ice cubes 1/3 cup kosher or rock salt 1 small and 1 large resealable plastic bag Toppings of your choice (chocolate syrup, sprinkles, fruits) Instructions Combine half-and-half, sugar, and vanilla extract in a small resealable plastic bag.Fill a large plastic bag halfway with ice, and then add salt.Place the small bag with ice cream mix into the bag with ice and salt.Shake the bags vigorously for about 5-10 minutes.Remove the smaller bag from the bag of ice and wipe off thoroughly.Scoop the ice cream into a bowl or onto a cone, add your favorite toppings, and enjoy! Notes Get creative with your flavors and mix-ins, turning this into your personal gourmet ice cream adventure. Nutrition Information: Yield: 1 Serving Size: 1 Amount Per Serving: Calories: 315Total Fat: 18gSaturated Fat: 11gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 60mgSodium: 1043mgCarbohydrates: 31gNet Carbohydrates: 31gFiber: 0gSugar: 18gSugar Alcohols: 0gProtein: 5g About the author Related Posts How Long Does Lemon Last in the Fridge? Tips to Store Lemons Irish Tea Cake Recipe: Simple, Delicate, Delicious Coffee Cake Recipe Without Sour Cream Can You Freeze Lemon Bars? Best Method to Freeze Lemon Squares