Eagle Brand Banana Pudding Recipe: Best Creamy Banana Pudding

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There’s something about the creamy, sweet goodness of a well-made banana pudding that warms the heart and soul. Especially when it comes to the Eagle Brand Banana Pudding Recipe, a delight that stands head and shoulders above the rest in the realm of creamy banana pudding recipes. It’s not just a dessert; it’s an experience that leaves your taste buds yearning for more.

serving of banana pudding

The Magic Behind the Eagle Brand Banana Pudding Recipe

The magic behind this good banana pudding recipe is the ingredients that come together in harmony to create a dessert of epic proportions. From the crumbly vanilla wafers that provide a delightful crunch, to the rich cream cheese that adds a tangy twist, every component plays a crucial role.

The Role of Bananas in the Eagle Brand Banana Pudding Recipe

The ripe bananas are the star of the show in this easy banana pudding recipe. When combined with the sweetened condensed milk, they add a banana flavor that’s not too overpowering but just right. The banana slices are carefully layered among the vanilla wafers to create a perfect balance of texture and flavor.

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Whipping Up the Perfect Dessert

Creating this beautiful dessert doesn’t involve any complex culinary skills. All you need is a large bowl and the right ingredients. You begin by whisking together the instant vanilla pudding mix and whole milk, adding in the cream cheese and Eagle Brand milk for an extra creamy texture. The heavy cream is then whipped into a cool whip, the crowning glory of this best banana pudding recipe.

Serving Up This Creamy Banana Pudding Recipe

Once the pudding mixture is ready, it’s all about layering it in a trifle dish with the vanilla wafer cookies and sliced bananas. The last step is to cover the dish with plastic wrap and let it chill in the fridge. This allows the flavors to meld together beautifully, making it the perfect dessert to serve up after a hearty meal.

Why the Eagle Brand Banana Pudding Recipe Is the Best

This homemade banana pudding recipe is not just delicious but also versatile. Whether you’re looking for a quick banana pudding to whip up for an unexpected guest or you’re planning to wow your family with a beautiful dessert at the next gathering, this recipe has got you covered. It’s easy to make, and the end result is absolutely divine.

If you love banana pudding, you’ll also love this Banana Pudding Cake or this easy Homemade Banana Pudding recipe.

Eagle Brand Banana Pudding

The Joy of Adding This Recipe to Your Recipe Box

Adding this eagle brand banana pudding recipe to your recipe box means having a foolproof, crowd-pleasing dessert up your sleeve at all times. It’s a dessert that transcends all seasons and occasions, making it a timeless classic that’s sure to become a staple in your kitchen.


Whether you’re a seasoned chef or a novice in the kitchen, the Eagle Brand Banana Pudding Recipe is a joy to make and even more of a delight to eat. It’s a creamy, sweet, and satisfying dessert that’s sure to become a favorite in your household. So why wait? Get your ingredients ready and start whipping up this heavenly dessert today!

A trifle dish filled with banana pudding, topped with whipped cream and crushed vanilla wafers

Heavenly Eagle Brand Banana Pudding Recipe

Yield: 8-10 Servings
Prep Time: 15 minutes
Cook Time: 30 minutes
Additional Time: 2 hours

Indulge in this classic dessert with a twist – the Eagle Brand Banana Pudding Recipe. This mouthwatering sweet dish is a perfect accompaniment to any meal or a scrumptious treat all on its own.


  • 1 can (14 ounces) Eagle Brand Sweetened Condensed Milk
  • 1 1/2 cups cold water
  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 2 cups (1 pint) heavy whipping cream, whipped
  • 36 vanilla wafers
  • 3 medium ripe bananas, sliced
  • Additional whipped cream and vanilla wafers for garnish (optional)


  1. In a large mixing bowl, combine the Eagle Brand Sweetened Condensed Milk and cold water. Stir until well combined.
  2. Add the instant vanilla pudding mix to the bowl. Beat the mixture until it is smooth and well blended.
  3. Place the mixture in the refrigerator for a few minutes to set.
  4. In a separate bowl, whip the heavy cream until it forms stiff peaks.
  5. Gently fold the whipped cream into the set pudding mixture until well incorporated.
  6. Begin layering the pudding in a serving dish. Start with a layer of vanilla wafers, followed by a layer of banana slices, and then a layer of the creamy pudding.
  7. Repeat the layers until all the ingredients are used, ending with a layer of the pudding mixture.
  8. Cover the dish and refrigerate for at least 2 - 3 hours, or until it’s thoroughly chilled.
  9. Before serving, garnish with additional whipped cream and vanilla wafers, if desired.
  10. Serve chilled and enjoy the creamy, sweet, and slightly tangy flavor of your homemade Eagle Brand Banana Pudding.


This delicious dessert is best served the same day it's made to prevent the bananas from browning. If you prefer to make it ahead, consider using a banana variety that doesn't brown easily, such as the 'goldfinger' banana.

Nutrition Information:
Yield: 10 Serving Size: 1
Amount Per Serving: Calories: 450Total Fat: 25gSaturated Fat: 15gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 75mgSodium: 200mgCarbohydrates: 50gNet Carbohydrates: 48gFiber: 2gSugar: 35gSugar Alcohols: 0gProtein: 7g
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