Can You Freeze Lemon Bars? Best Method to Freeze Lemon Squares

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Can you freeze lemon bars? It’s a question that has been asked by many, and the answer is yes! Lemon bars make a delicious dessert that’s perfect for hot summer days, bake sales, or even a baby shower.

If you’ve been reading this blog for a while, you’re probably already familiar with one of our most popular posts: Ina Garten’s Lemon Bars. In this post, we’ll delve into the best way to freeze lemon bars for the best results and share an easy lemon bars recipe you can try at home. So, let’s get started!

Ina Garten's Lemon Bars are so good! Imagine a buttery, delicious crust underneath a creamy lemon filling and a crispy sugary top.

The Basics: Making Homemade Lemon Bars

First up is the basics: making homemade lemon bars. The key to the best lemon bars is fresh lemons. Lemons are the star of this dessert, so using fresh lemon juice and lemon zest will give your lemon bars the full lemon experience.

The lemon bar recipe also calls for all-purpose flour for a buttery shortbread crust, large eggs for a creamy lemon filling, and confectionersโ€™ sugar for a sweet dusting on top. Bottled lemon juice can’t compete with the fresh flavor of real lemons!

A bowl of fresh lemons ready to be zested and juiced.

The Crust: Buttery Shortbread or Graham Cracker?

When it comes to the crust of lemon bars, you have two options: a buttery shortbread crust or a graham cracker crust. Both options provide a delicious base for the tart lemon filling. The buttery crust made with all-purpose flour creates a classic lemon bars experience, while the graham cracker crust gives a bit of a twist.

Either way, the crust is baked until golden brown before the lemon layer is added.

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The Filling: Lemon Custard or Lemon Curd?

Next up is the filling. The filling of lemon bars can be made as a lemon custard or a Homemade Lemon Curd. The custard filling is lighter and creamier, while the curd filling is denser and richer. The choice between custard and curd depends on your personal preference. Regardless of your choice, the filling is poured onto the hot crust and baked until set. This creates a perfect balance between the tart lemon filling and the sweet, buttery crust.

Can You Freeze Lemon Bars?

Now, back to our main question: can you freeze lemon bars? The good news is that you can! In fact, freezing lemon bars doesn’t just save them for later โ€“ it can also enhance their flavor. When frozen, the lemon flavor intensifies, giving you a more potent citrus punch with each bite. This makes frozen lemon bars a great make ahead dessert for any special occasion.

How to Freeze Lemon Bars

So, how exactly do you freeze lemon bars? It’s simpler than you might think. First, the bars should be cooled completely at room temperature. Then, cut the cooled bars into individual servings using a sharp knife.

Next, wrap each bar in parchment paper or wax paper, then in plastic wrap or aluminum foil. This helps to prevent freezer burn. Finally, place the wrapped bars in a large freezer bag or a freezer-safe container, ensuring that they’re in a single layer. The bars can be frozen for up to 3-4 months.

Ina Garten's Lemon Bars | www.somethingswanky.com

How to Thaw Frozen Lemon Bars

When you’re ready to enjoy your frozen lemon bars, simply remove the desired number of bars from the freezer and let them thaw at room temperature. Avoid direct sunlight as it can melt the bars. Once thawed, you can dust the top of the bars with powdered sugar for an extra touch of sweetness. Enjoy your delicious dessert at your own pace, no rush!

Final Thoughts on Freezing Lemon Bars

To conclude, can you freeze lemon bars? Yes, you certainly can! Freezing lemon bars is a great way to extend their shelf life and enjoy them at your leisure. Whether you’re making a batch for a bake sale, a special occasion, or just to satisfy your sweet tooth, knowing how to properly freeze and thaw these delicious treats will ensure that you always have a perfect summer dessert on hand.

starbucks lemon bar frappuccino

And while you’re at it, how about making our copycat Starbucks Lemon Bar Frappuccino to pump up the lemony goodness.

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1 thought on “Can You Freeze Lemon Bars? Best Method to Freeze Lemon Squares”

  1. I have been making and then freezing lemon bars for years. I have been making them and then putting them in the freezer for a particular event when I need a sweet or when I need to bring something to someone.
    They are almost the perfect item to freeze for a later date.

    Reply

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