50 Maple Bacon Dessert Recipes

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These maple bacon dessert recipes bring together two flavors that go together like peanut butter and jelly. Maple and bacon are both sweet and savory, and they complement each other perfectly. But did you know that you can also use them to make some amazing desserts?

In this post, I will show you 50 maple bacon dessert recipes that will blow your mind. These recipes are easy, delicious, and fun to make. You will find everything from cakes and pies to cookies and fudge, all with a maple bacon twist. Whether you are looking for a breakfast treat, a snack, or a decadent dessert, you will find something to satisfy your cravings. So get ready to indulge in some of the most mouthwatering maple bacon desserts ever. You won’t regret it!

50 Maple Bacon Dessert Recipes

A Word About Maple Syrup

Maple syrup is not just a topping for pancakes and waffles. It is also a wonderful ingredient that can add a rich and deep flavor to your desserts. Whether you are making a cake, a pie, a cookie, or a fudge, you can use maple syrup to enhance the taste and texture of your treats. But how do you choose the best maple syrup for your desserts? Here are some tips to help you out.

  • Look for 100% pure maple syrup. This means that the only ingredient in the bottle is maple sap that has been boiled down to a syrup. Avoid products that contain maple “flavor”, corn syrup, or high-fructose corn syrup, as they are not the real thing and have a different taste and texture.
  • Choose the right grade and color. Maple syrup is graded according to its color and flavor intensity, which are influenced by the time of harvest and the processing method. Generally, the lighter the color, the milder the flavor, and the darker the color, the stronger the flavor.

    For example, Grade A Golden Color has a delicate taste, while Grade A Very Dark Color has a strong taste. Depending on your preference and the type of dessert you are making, you can choose the grade and color that suits you best. Lighter syrups are good for subtle desserts like puddings, custards, or ice cream, while darker syrups are good for robust desserts like pies, cakes, or brownies.

In case you need it, here’s our guide to storing bacon in the fridge.

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6 thoughts on “50 Maple Bacon Dessert Recipes”

  1. The link to the macaron maple bacon recipe actually leads to a waffle recipe and when I tried searching for that recipe on the site, they said it didn’t exist on Tasteofhome.com.  Where is the recipe? Thanks. 

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