As I was putting together this post, I realized that I couldn’t find a decent photo and recipe of a DIY Serendipity Frozen Hot Chocolate.
The recipe is out there. And the photos are out there. But I couldn’t find them both together.
Maybe some of you other crazy dessert bloggers will understand why that bothered me.
I thought that someone had better take care of that.
You know… in case someone else wants to put together a massive hot chocolate recipe compilation and needs the recipe plus a good photo both in one blog post.
Serendipity 3 Frozen Hot Chocolate
Recipe Source: ABC News
Ingredients:
- 3 oz. very high quality chocolate
- 2 tsp. high quality store-bought hot chocolate mix
- 1 1/2 tbsp. sugar
- 1 1/2 c. milk
- 3 c. ice
For the Whipped Cream:
- 1 c. heavy whipping cream, cold
- 1 tsp. vanilla extract
- 1 1/2 tbsp. light corn syrup
Directions:
1. Melt the chocolate over medium heat in a small or medium saucepan.
2. Add the hot chocolate mix and sugar, stirring until blended.
3. Remove from heat and slowly whisk in the milk.
(Sorry, that’s the last of the step-by-step pictures! Oops!)
4. Let cool to room temperature.
5. Meanwhile, whip the whipping cream, vanilla, and corn syrup in a stand mixer on med-high until it holds stiff peaks.
5. Add the ice, remaining milk, and the chocolate mixture to a blender. Blend until smooth.
5. Pour into a large sundae glass, add copious amounts of whipped cream and chocolate shavings.
Enjoy!
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YUM. This look amazing!
I am over visiting from Simply Designing’s link party. This frozen hot chocolate looks amazing!
~Kara (your newest google follower
http://www.petalstopicots.com
Wow– this looks truly amazing! Thanks for the pics AND the recipe… can’t wait to try it!
~Amy
http://www.jackspratwife.blogspot.com
Yay a recipe! I first discovered Frozen Hot Chocolate at an espresso stand near my house. I once asked them how they make it and I guess they have a mix that’s specific for Frozen Hot Chocolate. Thank you for posting this! I’m bookmarking it even though I follow your blog. I don’t want to forget that you have it
This looks delicious!
OH my! that looks so good, I want to try it.
This looks so yummy! I cant believe that I have never had frozen hot chocolate! Thanks for sharing at Mrs Foxs Sweet Party
Oh my! This looks yummy! I’d love for you to link your post up at my Friday Favorites party. This week is a special Holly Bloggy Christmas edition!
THIS. LOOKS. DIVINE! I am so happy that you put a pic and the recipe together for people like me.
Your recipes are absolutely amazing . . . you always make me drool. 
Thanks so much for linking up to Strut Your Stuff Saturday! We hope that you will join us tomorrow!
Camille @
SixSistersStuff.blogspot.com
Thanks for sharing you recipe at What’s In The Gunny Sack! I wanted to let you know that I featured your recipe today!
That looks unbelievable!!
Stopping by from Crazy Sweet Tues (super late!)
love this! was just wondering what u meant by add “remaining” milk to blender, as I never saw u seperate the milk in the recipe. Cant wait to try!
Oh no! I’ll fix the recipe this afternoon
Thanks!
I have never been to Serendipity however I have made this 3x now and it is our new family favorite. Thanks for sharing!
Yay! Awesome!
Thanks!!! this just saved me a 2 hour drive to vegas and back!! Tastes AMAZING!!!
Just the one in Vegas
one day I’ll get to NYC!!