 |
Ok.
So I didn’t actually plan on making another S’mores recipe this week.
I didn’t. I swear.
And I really didn’t plan on posting a second post in one day–
every decent blogger knows it’s just good sense to space out your posts.
But I just couldn’t stop myself. I have to tell you about this recipe right now.
After allowing myself one S’mores recipe, the flood gates were opened,
and I just haven’t been able to stop thinking S’MORES.
and I just haven’t been able to stop thinking S’MORES.
And you know how I get going on a theme and just. can’t. stop.
Right now, everything looks like a gigantic toasted marshmallow to me.
It’s like I’m some kind of addict.
And as I passed by the Nutter Butters at Walmart, inspiration struck.
These are your new favorite S’mores.
Seriously. Out of control good.
And when I say “out of control,” I do mean out of control.
3 WW points a pop really adds up after you’ve eaten your third or fourth or eleventh one!
But the heart wants what it wants, eh?
You’re all intelligent folks, so I won’t bother with a recipe, just photos.
I’ll just mention that I used my oven to do a quick broil-toast on the marshmallows.
Please visit my Party Page for a more complete index of Link Parties.
If you host a regular link party, please add it to my Party Page!
|
Mmmm, s’mores. I have a S’mores recipe going up tonight!
My brother introduced me to the idea of replacing the grahams with cookies! I have never tried this before though!
*Speechless* I crown you the Queen of Nutter Butters.
Ever since I saw Shelly’s post about smores…it’s all I can think about too!!! My brain is going smore’s crazy…I have like 9 different ideas floating around in there!!! Nutter Butter smores…genius:-)
I think you’ve converted me to a S’mores lover after this. PB, marshmallow, chocolate and cookies? Yes, I think I am officially a S’mores girl. Camping though… I’ll need more convincing :)
I’ve never heard of Nutter Butters but they look delish. I’m feeling kinda left out with all these goodies you have over there, pah!
-Lisa.
Sweet 2 Eat Baking
Wow. I’ve used Reese’s PB Cups in place of Hershey’s, but replacing the graham crackers… that hadn’t occurred to me. I almost wish I hadn’t of seen this!
I bet these are delicious! I love nutter butters but we are nut free home (since my kids are allergic) and I crave things with peanut butter constantly!!!! I may have to try these when we don’t have the kids one night! Found you on Lil Luna party!
Amber
http://www.recipeswelove.net
LOVE this!
I love this S’mores idea and would love for you to share it on our Kitchen Fun & Crafty Friday link party that I just posted! http://kitchenfunwithmy3sons.blogspot.com/2012/04/kitchen-fun-and-crafty-friday-link_26.html
Oh my, my! This is a good thing!
These look just what I need right now yum yum :)
Smart idea! I love nutter butters! :) Stopping by from Grateful Belly’s linky.
~Amber
dessertnowdinnerlater.blogspot.com
This is beyond genius. Awesome!!
I can imagine the taste of these! I’m sure they’re amazing. I have a list of a million things that one could make with nutter butters, but I’m in Canada, where they are not sold. It kills me every time I see something like this. Now I’m craving them! Ahh! I may have to take a trip to the states very, very soon!
I would love if you came and shared with my readers http://rhapsodyofcacophony.blogspot.ca/2012/04/pin-ed-it-made-it-party-0427.html
Genius. Brilliant. Perfection!
Oh my gosh, you’ve outdone yourself! These must be the best s’mores ever!